The In-salon Use

Hydrolyzed Wheat Protein

Reduced hair's porosity and strengthens it from within, making your hair healthier, shinier , and easier to style. This protein increases your hair's ability to receive and retain moisture, It helps reduce breakage and eliminates frizz and tangles.

水解小麦蛋白

它可以有效改善毛发的毛鳞层，并从发质内部增强头发的发质，使秀发更健康，更有光泽并易于造型梳理。这类水解小麦蛋白质可增强头发吸收和保持水分的能力。它有助于减少毛鳞层破损，消除毛躁和缠结。

Panthenol (Vitamin B-5)

It helps strengthen hair, retain moisture, and improve damaged hair's texture.

泛醇 （维生素B-5）

帮助增强头发健康度，保持水分并改善受损发质的质感。